Tublet asked:


In just the past 5-10 minutes, I have seen questions about pork shoulder, chicken thighs, diced lamb and beef neck bones. Is this gross to anyone else? Diced lamb?

Jonathon

Asian Pride asked:


According to the avatars.

Andreas

Ladybug asked:


for answering my question on how to make a good omelet. Thanks to you I now make delicious omelets! Hubby thanks you too!

Joel

petermaxey asked:


All really nice answers from really nice people.

Mauricio

Danny asked:


What is the best forum and community on the web about cooking, with pics of meals and their making of?

Terrance

Electric asked:


Every body asks question on different subject, but no one on foods and recipes. Why cant one get a recipe of the other country (veg / Non Veg of his choice) so that one could have taste of foods of other countries.

Shelton

trudycaulfield asked:


Everytime i answer a cooking on answers from yahoo, i give out my recipes, and for a very long time, no one picked me to be the best answer, How come? I think iam a good cook, and i write out very good recipes, soo why doesnt anybody respond to them, whats wrong with you people, or is it me?

Grayson