Has anyone got any recipes for cooking the communal garden slug?

cooking recipes
Mustafa Leek asked:


I was thinking garlic & butter, but I know you all have far better ideas.
I’m a bit hungry at the moment, so any quick answers would be appreciated.

Cortney
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3 Responses to “Has anyone got any recipes for cooking the communal garden slug?”

  1. jimmy d. Says:

    The french snails ecargot steam then add garlic oil and pepper.

  2. TX2step Says:

    For few weeks to purge their systems heard that somewhere.
    For few weeks to keep them in cornmeal for few weeks to keep them in cornmeal for few weeks to keep.

  3. Adrienne Says:

    try brining them in salt. : )

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